229,99 €
199,99 €
Prix réduit de
269,99 €
au
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Glace & sorbet
Fruits
Vegan
Sorbet à l'ananas au Ninja CREAMi
Difficile de faire plus simple : remplissez le pot de morceaux d'ananas en conserve, couvrez-les avec le jus de la boîte et laissez congeler 24 heures. Le programme SORBET du Ninja CREAMi transforme ensuite le tout en sorbet fruité. Choisissez un ananas au jus ou au sirop selon le degré de sucre souhaité.
Lire plus
Préparé avec
-15% avec le code SNDAYS
229,99 €
-15% avec le code SNDAYS
199,99 €
Prix réduit de
269,99 €
au
Durée totale
24h 02m
Facile
4
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Ingrédients
- 1 can (400g) pineapple chunks or rings
Instructions
Step 1
Fill an empty tub to the MAX FILL line with chunks of fruit. Next, cover pineapple with liquid from the can. Don't worry if it doesn't reach the MAX FILL line, there is no minimum fill. Place lid on tub and freeze for 24 hours.
Step 2
Remove tub from freezer and remove lid from tub. Please use the Quick Start Guide for assembly and processing information.
Step 3
Select SORBET.
Step 4
Once processing is complete, add mix-ins or remove sorbet from tub and serve immediately.
Tip: Use pineapple in juice, light syrup, or heavy syrup to adjust the sweetness of your sorbet. Using fruit with no added sugar may damage the unit.